Delicious recipes to try and share with your friends.
Gullo Carabineros Carabineros, are a type of Mediterranean shrimp are also known as "Red Shrimp", "Crebette "and "Gambaretto." They feature an impressive size, deep red color and lobster-like sweetness. They are named after the bright red uniforms of the...read more
We're Cooking Up Some New Products For You Our very own Octoman has been busy testing out some new products to see if they make the grade. We've recently discovered some fine Spanish Carabineros and Spanish and Shell on Prawns — we put them to the test by whipping up...read more
Sous-Vide Octopus with squid ink hummus and pomegranate salad Servings: 4 / Prepping time: 1 hour / Cooking time: 25 minutes (excludes sous-vide cooking) Ingredients Octopus 2 lb small octopus 3 tsp kosher salt ¼ C smoked paprika 1 tsp guajillo pepper 2 tsp sriracha...read more
Woked baby Octopus and Sepia with ginger, garlic, scallion and cilantro. By Stephen “Octoman” Fried Ingredients: Any size Octopus and Sepia, Preferably 10-15 oz Spanish Tenderized Octopus and 100 grm Spanish tenderized Sepia Fresh ginger 4 garlic cloves Scallions...read more
Grilled Octopus Salad Try our delicious octopus salad anytime! Ingredients: Octopus 2 cups full-bodied red wine, such as Chianti or Sangiovese 1/2 cup finely chopped onion 1/4 cup finely chopped carrot 1/4 cup finely chopped celery 2 sprigs fresh thyme 1 bay leaf 4...read more
Pulpo a la Gallega Ingredients: 2 lbs octopus 1 onion 2 bay leaves 2 larger potatoes, boiled and sliced diagonally into rounds (about 1/2″ in thickness or less) 1 teaspoon hot paprika, to taste (about, or more) sea salt extra virgin olive oil Prep Time: 20 mins •...read more
Try some of our delicious products.
Tenderized Large Octopus 4-6 lb. ea.$99.80 – $299.40
Tenderized Large Octopus 2-4 lb. ea.$49.90 – $149.70
Tenderized Large Octopus 1-2 lb. ea.$24.95 – $149.70
Tenderized Medium Sepia/Cuttlefish$23.95 – $71.85
Tenderized Small Sepia/Cuttlefish$23.95 – $71.85
Cooked Octopus Legs$29.95
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