News & Events

Latest news and event updates

25A Magazine Appearance

Gullo Seafood Featured in September issue of 25A Magazine Gullo Seafood owner Frank Gullo was recently featured in 25A magazine, where he talked about his love of octopus and how his passion turned into business. Read all about by clicking Here (p102-103). Try some of...

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Fire it up Live!

Fire it up! Live Octoman was recently seen cooking up some delicious Gullo Octopus at the Fire it Up Live! event at The Grand Wailea in Maui Hawaii on July 8, 2017.

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Interview with Octoman

Check out the interview Octoman did with the Chef Collector! "Recently during a charity event for the Center for Hearing and Communication in a private home, I (chef Jeff Purrazzi) became a believer of the Octoman gospel..." Read it right here — Click to...

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Gullo Helps Make the Meal

Gullo helps make the meal According to Grub Street, the best pasta in New York can be found at Marea's — 240 Central Park S., Broadway. Gullo Seafood is the proud to be their octopus supplier and we're even more excited that our octopus is featured in this fantastic...

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James Beard Dinner – Colorado

James Beard Dinner Colorado Gullo Seafood's Corporate Chef Stephen "Octoman" Fried was one of 7 chefs to cook a 7 course dinner at the James Beard Celebrity Chefs Tour on October 20th, at the 1515 restaurant in Denver, CO. 140 locals got to experience some great...

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Music City Food and Wine Festival

Music City Food & Wine Festival The Music City Food & Wine Festival is a super fun food and music event and features great chefs both from the local and national market, as well as beer, spirits and other culinary vendors. It was Gullo Specialty Foods first...

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Octopus Salad by Octoman

Classic Octopus Salad Octopus Salad with Smoked Pimento, Evoo Chile, Celery, Red Onion and Parsley by Stephen "Octoman" Fried  

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